Lunch Menu Available at MSU
A variety of lunch options are available, from popular Filipino fast food to Japanese Bento and healthy meals. Please note that some items may not be available on the same day due to ingredient preparation.
Jollibee Super Meal
⭐Recomended 😋
The Philippines’ most famous fast-food chain, Jollibee, has long been loved by locals across the country.
Its popular “Super Meal” offers the ultimate Filipino comfort combo — crispy and juicy fried chicken, fragrant garlic rice, sweet-style Jolly Spaghetti, and a perfectly golden spring roll, all on one plate.
The sweet and savory flavors and smoky aroma are irresistibly addictive, making this a true Filipino classic that many say you simply can’t leave the country without trying.
Hearty, affordable, and satisfying — a must-try meal for every traveler in the Philippines.
Mang Inasal
⭐Recomended 😋
The grilled chicken from Mang Inasal is one of the Philippines’ most beloved dishes, adored nationwide.
Each piece of chicken is carefully marinated in calamansi, lemongrass, and a blend of local spices, then slowly grilled over charcoal to achieve the perfect balance — crispy on the outside, unbelievably juicy inside.
Every bite bursts with rich flavor and the refreshing aroma of lemongrass that awakens your appetite.
Loved by locals for generations, this dish is truly the “national soul food” of the Philippines — and it tastes even better when enjoyed by the sea.
Original Silog
⭐Recomended 😋
The beloved Filipino soul food “Silog” is reimagined in MSU’s very own original bento style.
It features fragrant garlic rice, perfectly grilled juicy meat, and a soft, runny fried egg on top — simple yet deeply satisfying, with every bite bringing a taste of happiness.
Hearty and full of flavor, it’s the perfect meal between dives or for a relaxing seaside lunch.
Each bento is carefully prepared fresh every morning by our local staff and delivered right to you.
Packed with the warmth of Filipino home cooking and island hospitality, this is an MSU signature lunch box that nourishes both body and soul.
Japanese Egg Sandwich
⭐Recomended 😋
A wholesome and gently flavored handmade egg sandwich, specially crafted by MSU.
Nestled between slices of toasted whole wheat bread, the filling is made with finely mashed boiled eggs mixed generously with Japan’s rich Kewpie mayonnaise for a creamy, velvety texture.The smoothness of the eggs, the deep umami of the mayo, and the natural nuttiness of the whole grain bread come together in perfect harmony — delivering gentle satisfaction with every bite.Enjoy it while feeling the morning sea breeze, and its flavor becomes even more delightful.
Simple yet unforgettable, this sandwich is the perfect light meal before or after diving, or for a relaxing brunch by the ocean.
Japanese Tonkatsu Bento (Lunch Box)
A classic Japanese bento featuring a crispy, golden-breaded tonkatsu served with fluffy steamed rice and a side of fresh salad.
The savory richness of the pork cutlet pairs perfectly with the light, refreshing vegetables, creating a beautifully balanced meal that’s both hearty and satisfying.
Despite its generous portion, it’s not too heavy — making it an ideal choice for recharging after a dive.
A delicious taste of authentic Japanese “bento culture”, this popular dish offers comfort, flavor, and satisfaction in every bite.
Pares Soup
A beloved Filipino comfort food — Pares is tender beef stewed in a rich, sweet-savory soy-based sauce and served with garlic rice and a warm beef broth on the side. It’s hearty, flavorful, and loved across the Philippines, especially as a filling lunch or late-night meal.
Batchoy Noodle
Batchoy is a comforting noodle soup that originated in Iloilo, in the central Philippines. It features a rich pork bone broth topped with crispy pork skin, slices of liver and char siu, and finished with a freshly cracked egg. The deep umami flavor and subtle sweetness of the soup create a perfect harmony, offering a gentle richness in every bite. Warm, hearty, and satisfying, Batchoy is the perfect lunch to recharge your energy for the rest of the day.
Vegan Spice Lentil Curry with Black Rice（VeganMenu）
🍛VeganMenu👍
The rich aroma of spices fills the air in this MSU original healthy curry, crafted with care and balance.
Made entirely without oil or salt, it draws out the natural umami of lentils and the depth of carefully selected spices to create a dish that’s both flavorful and nourishing.
Despite its gentle, clean taste, it’s hearty and deeply satisfying. You can choose between brown rice or nutrient-rich black rice as your base.
This wholesome, soul-warming curry is perfect for vegans and health-conscious guests, offering a refreshing, natural meal that rejuvenates you from the inside out — a truly tropical, feel-good lunch to enjoy between dives.
Curry Rice
Currentry Not Available
A classic homemade Japanese dish, lovingly prepared by the MSU staff. This is one of the most popular home-style meals in Japan.
